Top 6
Part I: Intelligence, disease, prejudice — and Jewish skeletal remains in a Norwich well
Who would have thought that bones found at the bottom of a medieval well in England could stir up such ...
Viewpoint: GM drought-tolerant crops: Here is one biotech innovation that only anti-GMO science rejectionists can demonize
If you think biotech crops have some role to play in fighting global hunger, the Non-GMO Project is here to ...
Curing insomnia: Techno-solutions like brain-altering apps and sleep trackers are proliferating but the solutions may be far more ancient
You will likely spend about 26 years of your life sleeping. You’ll use up another seven years just falling asleep, ...
Children aren’t biologically programmed to be picky eaters, so why do we feed them sugary and ‘ultra-processed’ foods?
In countries such as the U.S. and Canada, the term “children’s food” conjures images of milk, sugary cereals, yogurt tubes, and ...
Women have a much higher risk of being killed by male partners. What explains this phenomenon?
One in four homicides is committed by an intimate partner. As many as four out of ten murders of women ...
Queen Elizabeth II officially died at 96 of ‘old age’. What does that mean?
Queen Elizabeth’s newly released death certificate contains just two curious words under her cause of death – old age ...
Do we unfairly label ‘invasive species’? Conservationists debate whether their positive qualities suggest a rethink
A little over a decade ago, Jason Gleditsch was removing Asian honeysuckle when he noticed the birds. Robins and gray ...
Nature, nurture and old age: How much is the human lifespan driven by our genes?
The research used our old friend, the UK Biobank, a repository of genetic information on a large number of Brits, ...
Taking as many as 209 million cars off the road: How genetically modified (GM) crops have reduced global agriculture’s greenhouse gas emissions
Crop biotechnology has significantly reduced agriculture’s greenhouse gas (GHG) emissions by helping farmers adopt more sustainable practices such as reduced ...
Are Americans too complacent about a winter surge of COVID infections — and deaths?
To the old saying about the inevitability of death and taxes, we should add another: another health crisis linked to ...
Genetically modified crops and sustainability: 25 years since their widespread introduction, yields are higher and the environmental footprint is smaller
Genetically modified (GM) crops have increased global food, feed and fiber production by nearly 1 billion tonnes (1 tonne equals ...
Viewpoint: Britain faces decision of whether to break from Europe’s innovation-killing regulations on CRISPR new plant and animal breeding
MPs and Lords are preparing to debate the remaining stages of the Precision Breeding Bill at Westminster. While a handful ...
‘U-shaped happiness curve’: Do people really get more content with life as they age?
On average, happiness declines as we approach middle age, bottoming out in our 40s but then picking back up as ...
Is human intelligence an evolutionary dead end?
The German Philosopher Friedrich Wilhelm Nietzsche was, by all accounts, a miserable human being. He famously sought meaning through suffering, ...
Viewpoint: 10 claims by anti-GMO African campaigners on why crop biotechnology advances should be rejected – and why they are wrong
Over 20 years, Africa’s foray into genetic modification (GM) crop development has faced stiff resistance from anti-GMO lobby groups that ...
51 experts weigh in on this survey on the nutritional health of the United States
Climate change was ranked the biggest threat to sustainability of food production in the U.S., with 51% of researchers ranking ...
‘Dead first’: Why American men are men more likely than Canadians, Australians and Brits to die prematurely
Whether it’s stubbornness, an aversion to appearing weak or vulnerable, or other reasons, men go to the doctor far less ...
Viewpoint: ‘Science doesn’t work through ad hominem attacks’ — UC Davis’ Alison Van Eenennaam challenges NY Times’ unsupported exposé of fellow scientist researching ways to reduce carbon footprint of cattle industry
Look I get it. The New York Times (NYT) does not like GMOs, industrial agriculture, factory farming or meat consumption ...
Viewpoint: Do you avoid GM crops because they were ‘made by science’ but buy organic food because it’s more ‘natural’? What does naturalness even mean?
Our obsession with products and farming systems perceived to be more natural risks preventing our food from being plentiful, affordable, ...
Podcast: Pollution makes you fat? India approves more GMOs; Biological ‘push notifications’
Air pollution harms our health in many ways; does it also encourage obesity? Farmers in India have access to two ...
The increasingly bushy human family tree and five other paradigm-altering changes in our understanding of human evolution
From archaeological reconstructions of Neanderthals as stooped, hairy and brutish, to “cavemen” movies, our ancient ancestors got a bad press ...
Viewpoint: NY Times collaborates with Greenpeace in front page ‘hit piece’ targeting professor working to reduce the sustainability footprint of animal agriculture. Here’s his response
There’s a shocking revelation out there, and I am at the heart of it. Are you prepared for this? Animal ...
Podcast: Seralini’s infamous rat study 10 years later — Looking back at the retracted research linking GM corn and glyphosate to cancer
Ten years ago the biotech world froze and horrific images of three tumor-ridden rats penetrated the media. Social media erupted ...
Podcast: ‘Regenerative’ farming—a green fad; Gene-edited bacteria destroy tumors; Banana-flavored beer
So-called "regenerative" farming is gaining traction as a method of sustainable food production. Does it live up to the hype ...
Viewpoint: Human insulin saga: Anomalous, successful 40-year history of the first genetically-modified medicine underscores how regulators can scuttle innovation
October 29th marks the 40th anniversary of one of biotechnology’s most significant milestones — the approval by the FDA of ...
Here is when and how humans attained ‘behavioral modernity’
For 200,000-300,000 years after Homo sapiens first appeared, tools and artefacts remained surprisingly simple, little better than Neanderthal technology, and simpler than ...
Men can’t do Zumba. Is it in their genes?
Zumba saved me during the pandemic. Prior to COVID, I took 3 or 4 of the ATP-burning classes a week ...