KQED

Viewpoint: Mark Bittman, ever the clown, still isn’t funny

Henry Miller |
This article originally appeared at Forbes and has been republished here with permission of the author. Mark Bittman, the former ...
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Chemical residues on foods and why dose matters

David Warmflash |
Dosage is what decides whether a compound actually produces toxic effects in the short-term, or long-term effects, such as cancer ...
money growing from the ground Newsletter

Who funds the grassroots anti-GMO movement?

Michelle Miller |
A farmer discusses the tactics of anti-GMO leaders and how they use grassroots movements to promote organic products ...

Online marketers target food stamp recipients, selling high-priced ‘organic and natural’ junk food

Kavin Senapathy |
The federally funded Supplemental Nutrition Assistance Program.. offers nutrition assistance to...low income Americans.... SNAP helps people afford food at stores and ...
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Designing GMOs for human Mars colonies: Follow the ‘toxic salt’

David Warmflash |
Before we grow staple grains such as wheat and corn on Mars , we need to deal with the soil's ...
Adam Smith

Viewpoint: Economist Adam Smith knew a creep when he saw one

Henry Miller, Julie Kelly |
This article originally appeared at Forbes and has been republished here with the author's permission. “It is remarkable to see ...

Farmers should tell their own stories, not activists

Adam Czech |
The GLP aggregated and excerpted this blog/article to reflect the diversity of news, opinion and analysis. Films like “Food Fight,” “Farmageddon,” “Forks over ...
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USDA girds for battle over GMO labeling rules

Jenny Hopkinson |
The GLP aggregated and excerpted this blog/article to reflect the diversity of news, opinion and analysis. Over the next two ...
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GMO labeling may be more about marketing than transparency

Is GMO labeling really about a consumer's right to know? Or is it about creating doubt about the safety of ...
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Pro-GMO advocates capitulate to support GMO label law: Is this science’s Munich agreement?

Julie Kelly |
Is the GMO labeling bill, which was just passed by both houses of Congress, a loss for advocates of biotechnology ...

Environmental Working Group’s Dirty Dozen pesticide food list designed to promote organics

Kavin Senapathy |
The GLP aggregated and excerpted this blog/article to reflect the diversity of news, opinion and analysis. In an [Environmental Working ...

Environmental Working Group does not support Senate’s GMO labeling bill

Ken Cook |
The GLP aggregated and excerpted this blog/article to reflect the diversity of news, opinion and analysis. For a variety of ...
GMO label

As Congress dickers over GMO labeling, Brazil may offer path forward

Steven Cerier |
Can we look to Brazil, where GMOs have been labeled since 2003, to learn what the effects of GMO labeling ...
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How does popular organic pesticide copper sulfate compare to synthetic ones like glyphosate?

Andrew Porterfield |
Organic farming is not chemical free; one popular organic fungicide is copper sulfate. How does it work and how does ...
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WebMD’s advice on organic food relies on activist recommendations

Kavin Senapathy |
The GLP aggregated and excerpted this blog/article to reflect the diversity of news, opinion and analysis. Boasting credible, accurate content ...

‘Fear is profitable’: Environmental Working Group’s 2016 ‘Dirty Dozen’ list still flawed

Todd Fitchette |
The GLP aggregated and excerpted this blog/article to reflect the diversity of news, opinion and analysis. Sometimes it pays to ...
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USDA annual report: Pesticide residues on food well below amounts dangerous to humans

Steve Savage |
An annual USDA report of over 10,000 crops finds overwhelmingly that pesticide residues on food are well below levels that ...
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Standing by nutrition research, Iowa State will test golden banana, defying Catch-22 protests

Nicholas Staropoli |
Protestors of vitamin A fortified GM banana believe banana is not safe for human consumption, so they are attempting to ...
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Claims of nutritional superiority of organic milk, meat challenged by scientists

Andrew Porterfield, Jon Entine |
Two new papers published in the British Journal of Nutrition claim that organic milk and meat is more nutritious, but ...
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Organic produce has pesticide residues too

Steve Savage |
Current levels of pesticides in conventional and organic foods pose no harm to humans, but it should be noted that ...

Did Newsweek’s ‘scare’ piece on alleged glyphosate dangers just repeat anti-GMO talking points?

Amy Porterfield Levy, Julie Kelly |
The GLP aggregated and excerpted this blog/article to reflect the diversity of news, opinion and analysis. The Environmental Working Group, ...

In GMO debate, what’s worse? Biased scientists or uncritical media?

David Ropeik |
The GLP aggregated and excerpted this blog/article to reflect the diversity of news, opinion and analysis. The headline on the ...
ewg verified mark

EWG Verified: Anti-GMO Environmental Working Group rolling out big bucks food scare label

Jenny Splitter |
The GLP aggregated and excerpted this blog/article to reflect the diversity of news, opinion and analysis. The strange thing about ...
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Are schools teaching ‘anti-GMO propaganda?’

Andrew Porterfield |
More and more, anti-GMO groups are looking to sway students toward "big organic" with unscientific lesson plans ...

GMO labeling advocates reject proposed electronic labels in meetings with Vilsack

Jason Huffman |
The GLP aggregated and excerpted this blog/article to reflect the diversity of news, opinion and analysis. Details are finally trickling ...
food labeling

Do process food labels help or harm consumers?

Hank Campbell |
Process food labels have become ubiquitous- organic, natural, shade grown-but is this explosion of information actually good for the consumer? ...
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Drinking organic wine to avoid ‘dangerous chemicals?’ New analysis shows it’s full of them

Josh Bloom |
The GLP aggregated and excerpted this blog/article to reflect the diversity of news, opinion and analysis. Sorry, chemophobes, but if you ...
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