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Grass Fed Beef vs Grain Fed Beef

Steak from protein powder: Next generation of lab-grown foods on the horizon

It may sound like science fiction, but in a few short years the family dinner table may be laden with ...
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Rethinking what causes Parkinson’s: Studies suggest we may be looking in the wrong place

During her time as a postdoc at the University of Basel in Switzerland, Sarah Shahmoradian decided to study the abnormal aggregates of ...
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What should we call lab-grown meat? Our decision could help or hinder food innovation

The Dirt: We need protein as part of a healthy diet— and many of us turn to meat as a ...
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High-yield, protein-enriched rice could help combat nutrient deficiency in developing world

More than 750 million people don't get enough nutrients from their food. More than two-thirds of those people live in ...
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Edible GMO cotton could supply protein to 600 million people daily

It turns out cotton seed is a great source of protein, except it’s currently toxic for humans. Cotton naturally produces gossypol, ...
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Tick tock, circadian clock research wins Nobel Prize—and why it may help us sleep and travel to Mars

Our clock system is in organisms across the planet. Better understanding of our internal body rhythms may help pave the ...