protein
Viewpoint: Animals vs plants? Stop fighting about where your protein comes from and eat a balanced diet
With a feeling of uncertainty infiltrating our lives lately, many of us are looking for concrete information to help us ...
Viewpoint: How body building culture and fad diets mislead consumers about protein
In most supermarket aisles you’re likely to come across at least one product that features ‘protein’ somewhere in the title ...
The human protein that might explain who’s most at risk from Covid-19
The earliest clinical data out of China showed that some [COVID-19 patients] consistently fared worse than others, notably men, the ...
Pandemic likely to lead to a global shortage of protein-rich foods with African and Asia hardest hit
A global shortage of protein-rich foods is expected this year due to COVID-19 and other factors, says a new report ...
Next food revolution: Will synthetic proteins eliminate animals as food?
The impact of this disruption on industrial animal farming will be profound ...
How the halo effect around plant-based meat leads us to exaggerate its nutritional benefits
Healthy food, unhealthy ingredients? ...
Boosting sustainability and combating world hunger using protein from CO2-munching bacteria
This 'miracle' protein powder has the potential to significantly impact our efforts to feed a growing population ...
Extraterrestrial protein found inside meteorite? If true, discovery bolsters pursuit of alien life
A team of researchers claim to have found a protein inside a meteorite. It would be the first protein ever ...
Steak from protein powder: Next generation of lab-grown foods on the horizon
It may sound like science fiction, but in a few short years the family dinner table may be laden with ...
Rethinking what causes Parkinson’s: Studies suggest we may be looking in the wrong place
During her time as a postdoc at the University of Basel in Switzerland, Sarah Shahmoradian decided to study the abnormal aggregates of ...
What should we call lab-grown meat? Our decision could help or hinder food innovation
The Dirt: We need protein as part of a healthy diet— and many of us turn to meat as a ...
High-yield, protein-enriched rice could help combat nutrient deficiency in developing world
More than 750 million people don't get enough nutrients from their food. More than two-thirds of those people live in ...
Edible GMO cotton could supply protein to 600 million people daily
It turns out cotton seed is a great source of protein, except it’s currently toxic for humans. Cotton naturally produces gossypol, ...
Tick tock, circadian clock research wins Nobel Prize—and why it may help us sleep and travel to Mars
Our clock system is in organisms across the planet. Better understanding of our internal body rhythms may help pave the ...