Robots replacing workers on labor-short California farms

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This article or excerpt is included in the GLP’s daily curated selection of ideologically diverse news, opinion and analysis of biotechnology innovation.

Driscoll’s is so secretive about its robotic strawberry picker it won’t let photographers within telephoto range of it.

But if you do get a peek, you won’t see anything humanoid or space-aged. AgroBot is still more John Deere than C-3PO — a boxy contraption moving in fits and starts, with its computer-driven sensors, graspers and cutters missing 1 in 3 berries.

Such has been the progress of ag-tech in California, where despite the adoption of drones, iPhone apps and satellite-driven sensors, the hand and knife still harvest the bulk of more than 200 crops.

Now, the $47-billion agriculture industry is trying to bring technological innovation up to warp speed before it runs out of low-wage immigrant workers.

California will have to remake its fields like it did its factories, with more machines and better-educated workers to labor beside them, or risk losing entire crops, economists say.

That’s because immigrant farmworkers in California’s agricultural heartlands are getting older and not being replaced. After decades of crackdowns, the net flow across the U.S.-Mexico border reversed in 2005, a trend that accelerated through 2014, according to a Pew Research Center study. And native-born Americans aren’t interested in the job, even at wages that have soared at higher than average rates.

The GLP aggregated and excerpted this blog/article to reflect the diversity of news, opinion, and analysis. Read full, original post: As California’s labor shortage grows, farmers race to replace workers with robots

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