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Will GMO-wary public embrace gene-edited food crops? ‘It’s more social science than science’

Caitlin Dewey |
Green stalks have only just begun to sprout in the test fields where biotech giant DuPont Pioneer is planting rows ...
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WHO’s IARC under fire for ignoring exculpatory data on glyphosate: Should it be reformed or abolished?

Independent scientists challenge IARC's use of 'hazard' rather than 'risk' analysis--its operating premise that a substance should be ‘labeled’ carcinogenic ...
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Glyphosate herbicide ban could cost UK farmers $1.2 billion, reduce tax revenue

New figures show the potentially devastating impact of a ban on glyphosate to the British economy and the agricultural sector, ...
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Video: Missouri farmer creatively complies with ‘ridiculous’ requirement to destroy GE petunias

Blake Hurst, a greenhouse grower in Northwest Missouri and president of the Missouri Farm Bureau, recently received a letter telling him ...
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IARC glyphosate bombshell: Scientist who lead review of herbicide withheld data showing no cancer link

Kate Kelland |
When Aaron Blair sat down to chair a week-long meeting of 17 specialists at the International Agency for Research on ...
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Organic industry forms ‘anti-fraud task force’ following discovery of ‘contaminated’ USDA-certified imports

Catherine Boudreau |
A task force convened by the Organic Trade Association will get to work [June 2017] on developing a best-practices guide for ...
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Canada delays neonicotinoid insecticide ban decision until at least December 2017

Robert Arnason |
Health Canada won’t issue a final decision on whether it will ban imidacloprid [until at least December 2017], says a ...
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Will Trump continue Obama-era ‘streamlining’ of crop and animal biotech and gene-editing regulations?

Hank Campbell |
[Editor's note: Hank Campbell is president of the American Council on Science and Health.] President Donald Trump spent a great deal ...
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Are farm chemicals to blame for Iowa’s sick oak trees?

Mike Kilen |
Iowa’s state tree is under stress. Visible damage to oak trees in recent years may be caused by farm chemicals, ...
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Can CRISPR gene editing revive promise of GMOs to provide hardier, more nutritious, better tasting crops?

Melody Bomgardner |
Using CRISPR to add—or remove—a plant trait is faster, more precise, easier, and in most cases cheaper than either traditional ...
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Could a mushroom save honey bees from Varroa mites?

GrrlScientist |
What is killing honey bees? The most prevalent cause of death is due to infestation by the invasive Varroa mite, ...
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Video: Dietitian Abbey Sharp’s hilarious look at the GMO debate

Abbey Sharp |
[Editor's note: Abbey Sharp is a Registered Dietitian (RD), food writer and blogger, and founder of Abbey's Kitchen Inc.] Did ...
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Dissecting MIT computer scientist Stephanie Seneff’s claim that glyphosate herbicide causes autism

Josh Bloom |
[Editor's note: Josh Bloom is director of chemical and pharmaceutical sciences at the American Council on Science and Health. He ...
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Nature editorial: USDA and FDA need to ‘harmonize’ gene-edited plant and animal regulations

In January [2017], two US agencies proposed the first substantial overhaul in 30 years of how they regulate genetically altered ...
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Climate change may speed up pest’s tolerance of insect-resistant GM Bt corn

Susan Milius |
Climate change might be great news for pests looking to munch on genetically modified crops, researchers propose. In particular, researchers ...
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Activists fan concerns about CRISPR ‘off target’ effects in gene-edited crops and foods. Are they right?

David Warmflash |
Off-target simply means an unintended effect as opposed to what researcher's are trying to produce. It's akin to side effects ...
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EPA to investigate ‘glyphosate review-related matters’ after allegation of Monsanto collusion

Paul Thacker |
The inspector general for the Environmental Protection Agency is initiating a probe into possible collusion between a former high-ranking EPA ...
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‘Gut punch’: Canadian farmer takes attacks against GMOs personally

Andrew Campbell |
[Editor's note: Andrew Campbell is a dairy and crop farmer near London, Ont.] Our corn and soybeans are mostly genetically ...
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Talking Biotech: ‘Know GMO’ documentary fights food fears, misinformation with science

Nick Saik |
Filmmaker Nick Saik's 'Know GMO' documentary builds dialogue on food science and farm technology ...
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Winemakers abandoning organic status for sustainability, improved taste

Andrew Porterfield |
The shift has been more common in France, where wineries have cited concerns about the environment and copper buildup from ...
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Debate swirls over yield and bee health impact of neonicotinoid seed treatments

Emily Unglesbee |
A study by Purdue entomologist Christian Krupke [May 2017] was the latest to conclude that honeybees are widely exposed to ...
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New GMO crop: Brazil approves insect resistant sugarcane for commercial use

Ana Mano |
Brazilian biosecurity agency CTNBio on Thursday [June 8] approved commercial use of a genetically modified sugarcane, setting a milestone for ...
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Slugging it out with a new contender in the GMO debate

Nathanael Johnson |
“I thought it might be worth meeting,” [said Penn State University  entomologist John Tooker], “because I read the piece where ...
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Podcast: ‘Consumers don’t have anything to fear’ about pesticide residue, says food scientist

Michael Holsapple |
"The research that I've done about the pesticide residues on foods would suggest that, by and large, consumers really don't ...
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Americans’ worries about GMOs–and indifference to debate–increasing, polls show

Kristin Runge et al. |
Polls examined here document a general, though not monotonic, decline in confidence that the federal government can ensure the safety ...
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Can consumers rely on the credibility of the USDA organic label?

Julie Kelly |
The reliability of the USDA organic label is under fire by the Washington Post, challenging the practices of some large ...
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‘Monsanto gas mask man’ photos distort GMO debate and disrespect farmers

Terence Bradshaw |
[Editor's note: Terrance Bradshaw is a research associate at the University of Vermont and director of the university's Apple and Grape ...