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Did CRISPR gene-edited mushroom really “escape” regulation?

Val Giddings |
The USDA decided it will not regulate a CRISPR gene edited mushroom. Is this an example of a failure of ...
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Two moms on how Kevin Folta inspired their pro-biotech science writing and advocacy

Two science advocates explain why Kevin Folta deserved the 2016 CAST Borlaug Agricultural Communications Award he was awarded on April ...
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Kevin Folta on winning Borlaug Ag Comm Award, year of attacks from anti-GMO activists

Kevin Folta |
After year of attacks from activist, Kevin Folta wins prestigious, international award for science outreach and communication ...
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Vegan Manifesto: Why we should support GMO foods and biotechnology research

Diana Peña |
Should vegans support GMOs and biotechnology in agriculture as a means to optimize agriculture and minimize suffering and pain of ...
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Glyphosate battles: Why different European agencies came to different cancer conclusions

Andrew Porterfield |
In the fight between European safety agencies, a conflict looms. The IARC chair behind controversial cancer hazard decisions also works ...
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Farmer’s daughter on why mom chose conventional over organic foods

Rachel Laudan |
The daughter of a farmer recalls her mother's activism against organic food and farming ...
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Tale of a GMO protest: Pro and anti-biotech activists illustrate ideological, financial divide

A recent protest in Salem, OR highlights motivations and funding for activists on each side of biotech debate ...
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Will CRISPR and gene editing change public fears about Franken-technology?

Sandra Smieszek |
Is gene editing the key to changing the popular image of modified food from mutants to be feared to something ...
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GMOs in pipeline promise consumer-friendly traits but attacks by familiar critics abound

Andrew Porterfield |
Genetic engineering of food is moving on to the second-generation. The changes could be revolutionary ...
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Are monocultures the great evil of GMOs and modern ag?

Iida Ruishalme |
Many critics claim GMOs increase the practice of monocultural, but is this really true? And is monoculture really detrimental to ...
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Will GMO makers, advocates support labeling of consumer focused 2nd generation GMOs?

Andrew Porterfield |
A new generation of GMOs may call for new ways of regulation. And the activists, manufacturers, and farmers may want ...
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IARC-Gate? Are Europe’s anti-chemical enviros conspiring to suppress conflict-of-interest scandal?

David Zaruk, Jon Entine |
Was the WHO agency IARC, that deemed glyphosate a 'probable carcinogen,' guided by an anti-chemical scientist who consults with the ...
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Will severe droughts in Africa open door for imports, acceptance of GM crops?

Steven Cerier |
Facing food shortages from severe drought, will countries in southern Africa change stance on GMOs to feed their people? ...
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For studies on GMO food safety, does length matter?

Andrew Porterfield |
Anti-GMO activists call for longer and longer animal studies to assess the safety of GMOs. But are longer tests really ...
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USDA annual report: Pesticide residues on food well below amounts dangerous to humans

Steve Savage |
An annual USDA report of over 10,000 crops finds overwhelmingly that pesticide residues on food are well below levels that ...
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Being a vegetarian can kill you? How the press mashed a genetics story

Andrew Porterfield |
Being a vegetarian won't kill you: What happens when the media confuse a hypothesis with an outcome ...
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If you care about the future of our planet, here’s why you should support GMOs

Michelle Miller |
Farmers describe how GMOs have enabled them to reduce their use of the older, more toxic insecticides, and reduce their ...
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Unintended consequences of Vermont’s GMO labelling law

Steve Savage |
Several major food companies have decided to label products that contain GMO nationwide to comply with Vermont's labeling law. Will ...
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Activists behind Zika virus conspiracy theories, Argentine pesticide birth defect scare

Andrew Porterfield |
South America's suffering from a number of epidemics. The worst one may just be misinformation ...
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Despite activists’ claims about glyphosate dangers, there’s no cancer spike in Argentina

Andrew Porterfield |
Anti-GMO activists have claimed that cancer rates in farming regions of Argentina have spiked. Interviews with local experts paint a ...
How will normalizing US-Cuba relations affect agriculture, biotechnology in both countries?

How will normalizing US-Cuba relations affect agriculture, biotechnology in both countries?

Nicholas Staropoli |
The landscape of Cuba's biotechnology industry may change significantly through renewed relations with the US, most notably it could bring ...
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GMO hypocrisy? Celebrity chefs, foodies oppose ‘right to know’ what’s in their food

Julie Kelly |
Several celebrity chefs been quite vocal in their support for the consumers 'right to know' about GMOs but have opposed ...
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In banning open space GMO crops, Boulder County, Colorado votes against sustainability

Rebecca Larson |
Boulder County in Colorado has voted to stop GMO crops from being grown on publicly owned spaces. But experts are ...
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Genetic engineering in Africa 2: Continent cautiously embraces biotechnology

Steven Cerier |
Part two, of a two-part series discussing the status of GMO crops in Africa , covers how countries across the ...
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Genetic engineering in Africa 1: Banana, cassava can be rescued

Steven Cerier |
Part one, of a two-part series discussing the status of GMO crops in Africa , covers the potential crops that ...
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Moms Across America claims GM salmon not kosher, but Jewish law, tradition say otherwise

Is anti-biotech group Moms Across America exploiting sacred religious laws to advance their GMO labelling agenda? ...
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Jonathan Lundgren says USDA is censoring him for criticizing neonicotinoids: What’s the truth?

Jon Entine |
Activists see Lundgren as the next Percy Schmeiser — a critic of conventional agriculture whose views are suppressed in a ...