Daily Food & Ag Digest
In the UK effort to align more with Europe, will it mothball its recently relaxed policy on gene-edited crops?ย
The [UK] government is attempting to negotiate an opt-out from European laws that ban the commercialisation of most forms of ...
RFK, Jr. ends โwar on saturated fatsโ: A win for meat-maxing influencers, a loss for common-sense eating
For decades, nutrition experts and health officials have warned against eating too much saturated fat. Red meat, full-fat dairy products, ...
Supreme Court may consider blocking further suits targeting the weedkiller glyphosate, which global regulatory agencies have found safe
The Supreme Court is poised to decide whether to take up a case involving weedkillers and cancer that could effectively ...
Why are we not eating more cell-based meat? Blame over-regulation, protectionist states, and skeptical consumers
In , we wrote about the excitement consumers and investors had for a new type of protein. By 2013, investors ...
โGoes against decades of evidenceโ: RFK, Jr.โs new food pyramid draws backlash from heart health and nutrition groups
Health Secretary Robert F. Kennedy Jr. has announced new dietary guidelines for Americans focused on promoting whole foods, proteins and ...
Europe’s small step to unwind its science-free precautionism of crop biotech
Theย European Union recently agreed to ease restrictions on new genomic techniques (NGTs) for food, in the most significant change to ...
Viewpoint: ‘Ripped from the playbookโโThe politics behind San Franciscoโs Big Food case
The companies behind Tony the Tiger, Fruit Loops, Heinz ketchup, Coca-Cola, Oreo, and Lucky Charms are lawyering up as the ...
How once food-poor Indiaโs advanced seed genetics usurped Chinaโs global dominance of rice production
India has become the world's largest rice producer, beating China, with a total output of 150.18 million tonnes, Union Agriculture ...
Detox cleanses are a quick fix that donโt work
Detox cleanses are all over social media, with people claiming the diets remove toxins, help you lose weight and supposedly ...
Ten-year-old prediction that โglyphosate will make half of all children autistic by 2025โ proven false and looney. Date moved to 2032
A big date has arrived. Those of us who have been following pseudoscience for some time will remember that way ...
Viewpoint: ‘All exposed, all contaminated’โHow France learned to fear its food
According to the latest Eurobarometer on food safety in the European Union, published at the end of September 2025 by ...
Viewpoint: European farmers protest the nightmare of the Green Deal and other science-rejectionist EU agricultural regulations
Over the past two years, farmers throughoutย Europeย have mobilized on a scale that should dominate news headlines. ... European farmers are ...
Viewpoint: RFK, Jr., MAHA, and USDA close ranks in support of โregenerative agricultureโ. Hereโs why this trendy concept is bad policy
[On December 10, 2025], Kennedy, USDA Secretary Brooke Rollins, and Dr. โSnakeoilโ Oz trotted out in front of the cameras ...
Well-intentioned but scientifically misguided activist claims of what constitutes biological diversity hinder actual biodiversity and agricultural progress
... [S]ince the 1990s, well-intentioned laws shifted the governance of biodiversity from a shared global resource to the sovereign control ...
CRISPR chicken: Could gene editing be the key to cheaper poultry?
Chicken is one of the worldโs most affordable and widely consumed proteins, yet its price remains surprisingly sensitive to feed ...
Discovery of growth โswitchโ in cold-hardy plants could unlock pathways to develop more cold-resilient crops
Scientists in South Korea have discovered a rapid molecular โswitchโ that reprograms plant growth in response to cold stress. The ...
Okay, but not nearly enough: EUโs loosened restrictions on CRISPR and other gene-edited crops help, but itโs still a wasteful long-haul for approvals
The first part of the EUโs Biotech Act has been published. The act, which is mainly focused on health, also ...
Corporate control, ecological challenges and food safety: Challenges await expansion of the gene-editing crop revolution
Ethical considerations surrounding genome editing are as complex as the science itself. As the debate rages on about the safety ...
Europeโs veggie burger wars: Farmer backlash against plant-based labeling restrictions stall
EU wrangling over whether to give plant-based "sausages" and veggie "burgers" the chop and restrict such labels to meat products ...
Bitter dark chocolate appears to slow the aging process
The same chemical that makes dark chocolate taste bitter could help slow the ticking of your biological clock. A new ...
The expanding role of robotics in agriculture โฆ on Earth and in space
Despite challenges, agriculture remains an appealing sector for robotics applications. ... In recent decades, agri-tech companies have been investing in ...
Whatโs a โfood fraud vulnerability assessmentโ?
Food fraud is the intentional and deliberate substitution, addition, tampering, or misrepresentation of food products, food ingredients, and food packaging ...
Fungus โmeatโ? Yes, it could be a less expensive, environmentally sustainable โand tastyโ chicken substitute
Chinese scientists have genetically tweaked a fungus to make protein-rich โmeatโ, which they say can be a low-cost, environmentally friendlyย alternative ...
Viewpoint: Fake news about Italyโs 2023 โunenforceableโ ban on lab grown meat reignites fact-twisted furorย
Italy passed a law banning cultivated or cell-based meat years ago, but posts online suggesting that it has just happened ...
Yield, resilience and profits: Seed technology is put to the test
Dr Godfrey Kgatle, plant pathologist and research coordinator at Grain SA, offers insight into how traditional breeding, hybrids, genetically modified ...
Viewpoint: San Franciscoโs ultra-processed lawsuit: Stupid politics meets dumb science
[On December 2, 2025], San Francisco City Attorney David Chiu filed what he calls a โfirst of its kindโ lawsuit ...
Viewpoint: Despite growing acceptance of gene-edited crops, cloned meat still gives people โthe ickโ
After working with other government departments and conducting a review of the scientific literature, Health Canada had determined that food ...