Chemical Controversies
Pesticides are substances that prevent, destroy, repel, or reduce the severity of pests. Pests are living things that occur where they are not wanted or that cause damage to humans, crops, or animals. Pests can be insects, rodents, unwanted plants, bacteria, viruses, or different types of fungus. Pesticides can vary in how toxic they are to humans and the environment. Some are persistent in the environment, animals, and birds, lasting for years; others break down soon after they are released. The U.S. Environmental Protection Agency (EPA) grants licenses, or registrations, to pesticides that it has found do not pose unreasonable risks to human health and the environment; it has registered at least 865 pesticides, which are used in thousands of pesticide products.
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Viewpoint: Challenging more misinformation about glyphosate: No, it does not cause Celiac disease or alter gluten structure
Viewpoint: Nuclear power, pesticides, obesity and global warming: Examining the politics behind four contentious science debates
‘Chemical-free weed management has presented challenges’: London council’s decision to ban glyphosate flops, leads to urban weed jungle
Is glyphosate weedkiller a danger to humans, bees and the environment? Addressing 10 controversial claims
How to reduce chemical usage? European study concludes GM and gene-edited crops are a solution, proposed relaxed EU regulations would limit innovation
Europe’s bioindustry 4.0: ‘The upside of biotechnology is that it can offer a cleaner alternative to traditional chemical manufacturing’
GLP podcast: Hot dogs probably don’t cause dementia; Subsidize plant burgers? Drinking fathers might damage fetal brain development
Viewpoint: ‘Dismissive of science and the real-world impact of their decisions’ — SCOTUS has taken a troubling turn against evidence and expertise
Clickbait viral headlines claim that chemicals are sending cancer rates soaring. That’s not what the science says
GLP podcast: Treating brain diseases with parasites; FDA rejects ecstasy treatment for PTSD; $6 billion—the cost of baby powder lawsuits
Glyphosate poisoning oatmeal? Independent fact checker challenges viral social media video and claims
Viewpoint: The word “toxic” brandished by Environmentalist crusaders causes fear and anxiety — but chemistry has proven that dose makes the poison
Bayer’s latest Roundup court victory could provide protection in tort suits if upheld
Bayer lobbies Congress to pass legislation protecting it from billions of dollars in lawsuits claiming glyphosate caused cancers
Viewpoint: ‘Herbicide hustlers’: Tort firm’s email blast seeks expert witnesses to testify against herbicide paraquat herbicide that EPA finds safe-as-used
RFK, Jr. claims chronic diseases are soaring, urges government to support litigation targeting agricultural chemicals such as paraquat and glyphosate
GLP podcast: Medicinal psychedelics in California? ‘Lead-soaked tampons’ debunked; Why prescription drugs are so costly
US judge throws out case claiming paraquat causes cancer, suggesting tide may be turning against environmental activists’ bogus campaigns targeting safe crop chemicals
Viewpoint: Does atrazine turn children LGBTQ? Challenging crazy theories of right-wing conspiracy theorist and social media influencer Robby Starbuck
GLP podcast: Your brain on ‘magic mushrooms’; WEF v farming; Food ‘sensitivity’ tests are scams
Viewpoint: Scared to Death — How chemophobia endangers public health — and what can be done to address this growing crisis
‘Insufficient evidence that glyphosate causes cancer’: Australian court tosses 800-person class action lawsuit
Viewpoint: Captured by agroecology ideologues — The Conversation fans advocacy group propaganda challenging glyphosate safety
Viewpoint: How to best regulate chemicals? ‘Precautions employed to regulate tiny, sometimes nonexistent risks can cause real harm’
GLP podcast: Debunking opioid myths; Decaf coffee boosts cancer risk? No. Local food might not be better for the planet
‘Carcinogen of the day’: Steven Pinker on the irrational opposition to genetically engineered crops