Sustainability & Climate Change
Food production needs are expected to roughly double over the next 35 years as the world population grows and people in under developed countries become more affluent and demand more calories. Healthy ecosystems are vital to the survival of all organisms. How can we grow crops without harming the environment? How can we balance technology and global food security? What is the right balance of organic and conventional farming? What role can genetics and biotechnology play without compromising the needs of tomorrow?
Below is the complete archive of related articles sorted by date.
Gene editing’s next frontier: Farm animals
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Viewpoint: Organic food costs more—but is it healthier, safer, and more nutritious? The latest science findings may surprise you.
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Backlash against AI data centers is a flashpoint in midterm elections
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From breakthrough to business: The challenging work of scaling gene-edited food for the public
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Disinformation tracker maps declining confidence in science and public health
When Russia launched its full-scale invasion of Ukraine, false claims about “US-run biolabs” began circulating almost immediately through Russian state ...
Disinformation that spreads during heat waves
Extreme weather typically brings a storm of disinformation with it; this [summer 2026] heat wave is no different. ... Spain's fake ...
Viewpoint: Is geo-engineering the ‘break glass in case of emergency’ solution to uncontrollable climate change—or manufactured fear
It’s easy to forget today, as more and more people have come to take the idea of solar geoengineering seriously, ...
The great data center backlash of 2026
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Europe’s embrace of sustainable gene-edited crops is accelerating
To reach the experimental maize field, visitors first pass through a locked gate tucked between a railway line, a motorway ...
This is what the AI boom looks like
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Viewpoint: European farmers struggle in the face of record heat waves
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Viewpoint: Data center rejections hit 275 in 2026. Opponents are not the Luddites portrayed by the media
The legacy media has woken up to the backlash against data centers. Unfortunately, much of the analysis misses the mark ...
Viewpoint: Green energy supporters ‘fight back’ against conservative foundations backing fossil fuel industry
Outgoing Greens senator Peter Whish-Wilson wants to see the renewable energy industry get more active in the halls of [the ...
Consumer skepticism about gene-edited milk is neither fixed nor particularly high—and falls even more if it’s priced lower
As temperatures rise, New Zealand’s dairy farmers face a growing challenge: keeping cows cool enough to remain productive. Heat stress ...
The retreat of environmental extremism: Why activist NGOs are losing favor
During the American heat dome or Europe’s summer swelter and the hottest June days on record, we no longer have ...
Viewpoint: What does it mean when critics of conventional agriculture say many fruits and vegetables are “linked” to pesticide poisoning?
“Our job here at Psy Ops is to panic the enemy, to blunt his will to fight. A Psy Operator ...
Viewpoint: ‘Misinformation’ about the effects of offshore wind turbines on marine life could derail offshore wind farm projects
Misinformation about the effects of offshore wind turbines on marine life could derail offshore wind farm projects in New York ...
Climate scientists claim conservative activists are promoting ‘lies’ that Europe’s summer heatwaves are far from unusual
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Hidden hunger: Climate change is speeding up the decline of important nutrients in our food
Climate change is speeding up the decline in important nutrients in our food, according to 15 leading researchers from four ...
Prioritizing AI, robotics, and nuclear energy: Trump administration is guiding research funding away from independent universities to private companies
President Trump’s science adviser told lawmakers on [July 22, 2026] that the Trump administration intended to drastically overhaul the country’s ...
Europe’s tentative embrace of agricultural gene editing could revolutionize food production and health in Asia
On June 17, 2026, the European Parliament reached a historic milestone by endorsing New Genomic Techniques (NGTs), sending a powerful ...
Viewpoint: Are the U.S. and Europe headed towards a repudiation of agricultural biotechnology red tape?
2026 may well be remembered as the year global agriculture began to untangle itself from decades of precautionary red tape ...
Viewpoint: Why do so many ‘mainstream’ and ‘respected’ media outlets exaggerate climate change threats?
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Viewpoint: Yes, we can adapt to a changing climate without devastating the environment and the economy
Adaptation to climate has long been disparaged by climate advocates. Adaptation has been framed as an avoidable cost of the ...
What’s the prospect of developing gene-altered crops that are more nutritious and resist climate disruption
Calories alone are not enough Climate change is not only affecting how much food we can produce, but also how ...
Regulating cultured meat around the world
The US and Singapore remain the most advanced markets in terms of cultivated meat approvals....The UK has already approved cultivated meat for pet ...
Growing animal muscle and fat cells inside rice grains and calling it beef: One of numerous genetically engineered products shaking up our ecosystem
Perhaps the most audacious biotechnology breakthrough of recent years is cultured beef rice, a hybrid food that literally grows animal ...
