Sustainability & Climate Change
Farm groups challenge petition for tighter EPA insecticide rules, saying restrictions could hamper sound conservation
Nearly 100 organizations recently submitted comments to the Environmental Protection Agency encouraging the agency to reject a petition related to seeds treated with ...
From high-yielding rice to disease-resistant oranges, CRISPR-edited crops could save our favorite foods
Some of the foods we know and love could be gone from the planet faster than you might think - chocolate ...
3 common misconceptions about the ‘dangers’ of genetic engineering and GMOs
Here is the evidence to put these misconceptions to rest ...
Podcast: AquaBounty to begin raising GMO AquAdvantage salmon in US as soon as April 2019
A land-based fish farm in East Central Indiana will begin raising AquAdvantage Salmon, genetically engineered Atlantic salmon, as soon as ...
‘Impossible Whopper’: Burger King plans roll out of plant-based GMO burger
Burger King has a plan to bring in new customers and encourage existing ones to buy more often: Vegetarian Whoppers ...
5 things to know about genetically engineered AquAdvantage salmon coming soon to US grocery stores
Animal genomics expert Alison Van Eenennaam explains the significance of the FDA’s move ...
GMO tomato demonstrates ‘high levels’ of resistance to root knot nematode in new study
Root knot nematode is one of the serious problems in growing solanceous crops including tomato. Thus, scientists from the University ...
Viewpoint: Activists hurt farmers by fueling public’s disconnect with modern agriculture
Farmers are increasingly frustrated and dispirited by the demands and unrealistic expectations of food advocacy groups and activists such as ...
How synthetic biology can cut nitrogen pollution and help reverse climate change
“I should say that I’m probably the doom and gloom story,” said the World Economic Forum’s Nishan Degnarain to laughter, ...
US Senator Todd Young eager to sample just-approved sustainable AquaBounty GMO fish
After touring a land-based fish farm that is preparing to raise genetically engineered salmon, U.S. Senator Todd Young is ready ...
Podcast: Plant geneticist Kevin Folta explains how to combat consumer fear of GMOs
Dr. Kevin Folta discusses science communication (the communication of science-related topics to non-experts). Part of his work is helping people ...
Africa edging toward greater acceptance of genetically engineered crops
Many African nations are increasingly listening to the scientific community rather than vocal opponents of GMOs ...
Photosynthesis-efficient rice could help meet surging food demand in developing countries
Work is well underway to engineer a rice plant in a way that global production of the grain gets a dramatic ...
5 organic food facts to consider before your next Whole Foods visit
[T]he affinity for buying and eating organic has spread like wildfire, especially in the last couple of years. People are ...
Podcast: GMO AquAdvantage salmon headed for US grocery stores after 15 years of regulatory review
When the transgenic AquAdvantage salmon was first developed in 1989, the goal was simple: engineer a fast-growing fish that required ...
UK experiencing ‘widespread’ decline of insect pollinators, new study claims
Great Britain is in great trouble....it’s running out of pollinators. The Center for Ecology & Hydrology measured the presence of ...
LEGO-inspired research gives lab-grown meat more realistic texture
A group of food scientists who are working to create lab-grown meat have found inspiration in an unlikely source: LEGOs. According ...
Podcast: Genesis of GMOs—How the tools of biotechnology came to be
Following some groundbreaking experiments in the early 1970s, biologists discovered they could move DNA between species. This development launched the ...
‘Insectageddon’? Biologists say we need better data before warning of impending insect extinction
As members of that subset of the human population who love insects, we have been alarmed by a recent publication ...
Viewpoint: Drought-tolerant crops could help Africa prevent $372 billion in lost crop yields
Drought, a period of inadequate rain or no rainfall, is the main cause of crop yield loss in Africa, ultimately ...
Viewpoint: Conventional, organic farming advocates should stop fighting and focus on feeding world’s growing population
For years, discussions about the future of the agricultural industry have converged on the arbitrary yet consequential date of 2050, ...
Can we boost crop yields by making photosynthesis better with genetic engineering?
Will an improvement of photosynthesis make up for the food shortfalls we expect to face in coming years? ...
Viewpoint: GMO trees could save America’s ‘decimated’ citrus industry from bacterial ‘plague’
Farmers in the major U.S. citrus-producing regions—Florida, California, Texas and Arizona, in particular—are facing a plague of epic proportions. Oranges ...
GM disease-resistant wheat closer to commercialization after successful field trial
A joint venture project between the [Commonwealth Scientific and Industrial Research Organisation] and a US foundation has had recent success ...
Do Roundup Ready GMO crops harm Monarch butterflies? Ecologists weigh in as new data comes to light
Monarch butterfly populations have been declining since the 1990s, and several studies have linked this to the proliferation of crops ...
Divided agriculture sector spars over GMOs as Tasmania mulls lifting biotech crop ban
Professor Sergey Shebala spends a lot of time thinking about how the world's growing population is going to be fed ...
Latest ecological fake news scare: Like the ‘honeybee armageddon’ narrative, pesticide-driven ‘insect-pocalypse’ claim is collapsing
The 'bee-pocalypse' was an exaggerated fiction grounded in genuine concerns. The 'insect-pocalypse' is more of the same ...