Sustainability & Climate Change
Food production needs are expected to roughly double over the next 35 years as the world population grows and people in under developed countries become more affluent and demand more calories. Healthy ecosystems are vital to the survival of all organisms. How can we grow crops without harming the environment? How can we balance technology and global food security? What is the right balance of organic and conventional farming? What role can genetics and biotechnology play without compromising the needs of tomorrow?
Below is the complete archive of related articles sorted by date.
Why hobby beekeepers may present the biggest threat to honeybee health
The much-publicized decline of the nation’s honeybee population is greatly exaggerated, according to the organizers of a new [Indiana] beekeeping ...
Viewpoint: Why the FDA should not be regulating genetically engineered animals (as drugs, no less)
[Editor's note: Henry Miller is founding director of the FDA's Office of Biotechnology. John Cohrssen is former counsel to the White ...
Epigenetics Around the Web: Should farmers use vinegar, instead of genetically engineered solutions, to protect crops from drought?
A new study being peddled by anti-GMO activists suggests that table vinegar may be equal or superior to advanced breeding ...
Dannon embraces controversial Non-GMO label for all its products, claiming ‘transparency’
By the end of 2018, all Danimals, Dannon and Oikos branded products for sale in the U.S. will feature the ...
Viewpoint: Greenpeace, environmental activists spread misinformation on honeybees and pesticides
Bloomberg reports some good news: Honeybee hive health has improved and so-called colony collapse disorder (CCD) is less of a problem ...
When genetic engineering is the environmentally friendly choice
The newest generation of genetically engineered crops, using CRISPR gene editing, can help farmers fight pests with only minimal changes ...
Sustainable wheat: New GMO variety could reduce need for fertilizers, preserve phosphorus
One of the troubles with agriculture is the need for farmers to apply fertilizer. The plants don't soak up all ...
25 environmental benefits of GMO sugar? Industry launching ‘fresh look’ education campaign
To try to change consumers’ understanding and perception of GMO crops, the nation’s sugar beet industry is preparing a $4 ...
28-years in development, GMO salmon now on sale in Canada–while US caught in labeling battle
The AquaBounty salmon, called AquAdvantage, is an Atlantic salmon that contains a growth hormone gene from a Chinook salmon...In the ...
Canned tomato soup: How genetic ‘profiling’ makes it tastier, healthier and safer—at a bargain price
Over the past several years, billions of dollars have been poured into the ongoing research and development effort to improve ...
Vitamin-enhanced golden bananas could save millions of African lives—and corporations won’t own the patent
Bananas are one of the world's staple crops. In West Africa, they're as important to the local diet as rice ...
US honey bee population rose 3 percent in last year as colony collapse disorder concerns ease
The number of U.S. honeybees, a critical component to agricultural production, rose in 2017 from a year earlier, and deaths ...
Bio-weapons for good: Chemicals and genetics could battle havoc-creating zebra mussels
[Kenny Beckman’s lab at the University of Minnesota] expects to release...the first ever sequence of the entire genome of the ...
Regulatory delays of GMO crops in Africa cost lives and millions of dollars, study finds
Kenya, Uganda and many other African countries had the chance to follow South Africa's example of adopting genetically engineered (GE) ...
How can the human race survive? By overcoming biological urge to procreate
Physicist Stephen Hawking adds to a growing chorus of catastrophists in claiming that humans could face extinction in the next ...
Infographic: How crops are genetically modified to resist plant viruses
Plant viruses can be serious pathogens in crops as they can cause anywhere from minor losses to total crop failure ...
Oyster crackers deception: Dissecting Westminster Bakers’ Non-GMO label scam
[Editor's note: James Cooper holds a Ph.D. in organic chemistry from Ohio State University.] So what does that mean for oyster ...
Opinion: GMOs could help address world hunger—if ag giants focused on people, not profit
[Transgenic crops] combine genetic material obtained through the most modern biotechnology. This...technology allows plant breeders to bring useful genes together ...
Viewpoint: Canadian monarch butterfly and bee populations thrive as glyphosate use increases
What happened to the monarchs? The popular story is that genetically modified crops and an evil herbicide called glyphosate (also ...
GMOs are not an either/or debate
On the one hand, GM crops can help us feed poor people in far-flung parts of the world by making ...
Food Evolution interview: Could ‘pro science’ documentary inspire a pro-GMO food movement?
Food Evolution director Scott Hamilton Kennedy talks with the Genetic Literacy Project about the film's funding, and challenges the "ruthless ...
Ireland’s ag minister wants to make island GMO-free global seed refuge
Ireland should work to have all-island status as GMO-free to maintain biodiversity, according to Minister of State for Agriculture Andrew ...
Food Evolution director Scott Hamilton Kennedy: ‘I wanted to reset the debate’ over food and farming
Oscar-nominated director talks with the Genetic Literacy Project about the reaction his documentary has received, both from GMO critics and ...
India’s GM mustard approval on hold pending outcome of anti-GMO lawsuit
India’s top court ... put the commercial release of a genetically-modified mustard variety on hold until it decides on a case ...
House Democrats push for neonicotinoid insecticide ban in next farm bill
Rep. Earl Blumenauer (D-Ore.) wants to include a ban on pesticides linked to declining bee health in next year’s farm ...
Uganda ponders gene-edited crops to avoid restrictive GMO regulations
Scientists globally... are engaged in plant breeding using genetic modification methods where a gene from a different plant is identified ...
Chipotle got rid of food with ‘scary-sounding chemicals’—So why are customers getting sick?
[Editor's note: Joseph Perrone is the Chief Science Officer at the Center for Accountability in Science.] [Spring 2017], Chipotle reinforced its ...
