Sustainability & Climate Change
Food production needs are expected to roughly double over the next 35 years as the world population grows and people in under developed countries become more affluent and demand more calories. Healthy ecosystems are vital to the survival of all organisms. How can we grow crops without harming the environment? How can we balance technology and global food security? What is the right balance of organic and conventional farming? What role can genetics and biotechnology play without compromising the needs of tomorrow?
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When farmers deny science: The hypocrisy hurting agriculture’s credibility
There is vast scientific consensus that our planet is experiencing a long-term climate change, and denying this trend — as ...
Fighting deforestation with CO2: Biotechnology breakthrough creates sustainable palm oil alternative for cosmetics
A significant advancement in sustainable innovation has emerged from a collaboration among the Mibelle Group, LanzaTech, and the Fraunhofer Institute ...
Viewpoint: Video — Big Solar is gobbling up productive agricultural land and hurting farmers yet providing little energy or sustainabilty gains
I made this 10-minute documentary, SUNBLOCK, because I love farmers and ranchers and want to tell their stories. This film ...
The free-range chicken dilemma: Better for birds, but with substantial costs
In the 2021 study, researchers looked at organic and free-range farms, which offered birds more space to roam and raised slower-growing breeds as ...
Four ways to strip carbon out of agriculture and limit farming’s climate impacts
Carbon is a “hot topic” in an age of Climate Change (pun intended). That is playing out in unique ways ...
Nigeria’s government pairing with scientists to convince a skeptical public of the virtues of agricultural biotechnology
The Federal Government has clarified that the introduction of Genetically Modified Organisms (GMOs) and their products in Nigeria is not ...
How self fertilizing gene-edited wheat could be a boon for developing world farmers
Scientists at the University of California, Davis, have developed wheat plants that stimulate the production of their own fertilizer, opening ...
Organic farming will never be truly sustainable until it embraces gene editing
The organic process is neither viable nor sustainable but a new paper would like to change that. By allowing modern ...
Mining nuclear waste may power the future of nuclear power
Today’s nuclear power plants generate energy through a process called nuclear fission. ... This fission chain reaction provides a steady ...
Viewpoint: Should the public foot the pricey bill for organic farming and food?
A group of European researchers argued in a recent journal article that permitting the use of gene edited crops in ...
Can bacteria replace synthetic fertilizer?
Synthetic fertilizer is a modern wonder, helping to feed billions of people, but it’s not without its costs. Fertilizer runoff ...
Viewpoint: Can regenerative agriculture spark the beginning of the end for carbon intensive conventional farming?
Today, techniques such as cover-cropping and integrated pest management are being embraced not only by environmental activists but also by ...
CRISPR for ‘stronger, sweeter’ cocoa: Mars bets on gene editing technology to future-proof chocolate supply
Candy maker Mars said ... it has partnered with biotech company Pairwise to speed up the development of more resilient ...
How the organic industry is combating fraud
The organic industry is no longer the niche market it was several decades ago. To support growing demand across multiple ...
Landmark GMO: Pakistan develops cotton variety that resists pests and withstands 120F degree heat
In a landmark development for Pakistan’s agriculture sector, the Centre for Excellence in Molecular Biology (CEMB) at Punjab University, in ...
AI paired with gene editing poised to escalate fight against tomato diseases
Aided by artificial intelligence, researchers at UC Davis managed to strengthen plants’ immune response by re-engineering protein structures that detect ...
Honeybee supplements could protect an essential insect as climate stresses soar
Scientists have developed a honeybee "superfood" that could protect the animals against the threats of climate change and habitat loss ...
Disease is the greatest threat to bee health. Can genetically engineered probiotics help protect them?
If you cannot engineer the organism, engineer its microbiome. Since scientists began exploring how to solve problems using synthetic biology, ...
Creating easy pollinating flowers: How AI and gene editing work round-the-clock to speed up crop breeding
For millennia, developing resilient crops relied on pollination by nature or humans—making the process long and often costly. Now, scientists ...
What is ‘Green AI’?
Degradation of the natural environment, resource depletion, and climate crisis are intricate phenomena requiring innovative and advanced solutions. This is ...
Plants digest diesel and polyester, break down pesticides and fabric dyes, and store heavy metals in their bodies. Exploiting nature’s powers to clean up the environment
With the products of our technology now woven into remote ecosystems and our own flesh, there’s no escape from ourselves ...
Why AI and nuclear energy are inextricably linked
The explosive growth of the artificial intelligence industry, a boom that is still only in its infancy, is already triggering surging electricity ...
Understanding plant biodiversity: Myths and facts
[W]hen we say “lost genetic diversity”, everyone understands extinction both in terms of species and variety. The registered varieties have ...
Science, safety and solutions: GMO promotion in Ghana
Movements opposing genetically modified organisms (GMOs) remain one of the most impactful protest movements in recent times, successfully suppressing the ...
How AI bots are redefining agriculture
The rapid advancement of artificial intelligence (AI) in agriculture is transforming the way farming operations are conducted, marking a significant leap towards more ...
Lab grown, cell based salmon now on sale in San Francisco Bay area
It's lunchtime at the San Francisco headquarters of Wildtype. And company founders Justin Kolbeck and Arye Elfenbein, M.D., believe what's ...
Gene edited oats contain more fiber and are more climate resilient
McGill researchers just changed how oats grow. Using CRISPR-Cas9, they edited the crop’s DNA without adding any foreign material. That ...
