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Toxic organic pesticides pose surprising challenge to pro-environment politicians

Sarantis Michalopoulos | 
The European Food Safety Authority (EFSA) has released fresh data which re-confirms the toxicity of copper compounds, pesticides that are ...
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Non-GMO Project says proposed ban of its butterfly label violates First Amendment

A citizen petition filed on September 24, 2018 by the Information Technology & Innovation Foundation (ITIF) asked FDA to prohibit “non-GMO” food ...
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Viewpoint: Organic food companies count on ‘consumer ignorance’ to sell their products

Hank Campbell | 
Consumers today have more food choices available than at any other time in human history .... but the terms and ...
Non GMO Labelling

Biotech researchers petition FDA to ban ‘deceptive’ Non-GMO Project butterfly logo

The most authoritative science and technology think tank in the United States has filed a petition against the Non-GMO Project’s ...
Low yields, high costs stop India from embracing organic agriculture

Low yields, high costs stop India from embracing organic agriculture

T Ramakrishnan | 
Nearly 25 years ago, an event held at the American Center Auditorium in Chennai on the topic of the Green Revolution witnessed ...
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GMO controversy is a political debate, not a food safety issue, farmers say

Lisa Nowatzki | 
According to a recent article in the New York Times, most consumers don’t know or realize that for decades they ...
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‘Gluten free,’ ‘organic’ and other health fads driving ‘huge’ changes in food production

Cathy Siegner | 
U.S. consumers are increasingly scanning labels to check that products do not contain certain ingredients, such as gluten, GMOs, antibiotics, pesticides ...
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Conventional dairy farms do less environmental damage than their organic counterparts

Philip Case | 
Organic farming has long been considered more environmentally friendly than intensive, conventional farming. But a study led by scientists at ...
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Viewpoint: Catering to anti-GMO activists is a losing business strategy

Hank Campbell | 
A few years ago .... Brent Smart, CEO of advertising giant Saatchi & Saatchi's, headquartered in New York, who had managed their ...
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Organic farming’s positive impact on bees may be ‘overestimated,’ new study suggests

Sonja Pfister et al | 
Intensive agricultural landscapes can be hostile for bees due to a lack of floral and nesting resources, and due to ...
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Viewpoint: There’s no such thing as an organic ‘superfood’

Josh Bloom | 
If you do a Google search of "Oz superfoods" you will get more than 40,000 hits. The good doctor really likes superfoods ...
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Organic industry pushes back after allegations of deceptive marketing

Tom Karst | 
The Organic Trade Association took out a full page ad in the Wall Street Journal Sept. 12 pushing back against ...
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Organic vs. conventional: Which farming method produces consistently higher yields?

Marcel van der Heijden, Samuel Knapp | 
One of the primary challenges of our time is to enhance global food production and security. Most assessments in agricultural ...
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Industry group ‘resurrects’ USDA’s canceled organic food research program

Tom Karst | 
Three months after the U.S. Department of Agriculture pulled the plug on a plan to establish a national organic promotion ...
Organic Produce

80 percent of Americans prefer organic produce, but are they healthier for it?

April Benshosan | 
A whopping 82.3 percent of American households stock up on organic food .... But what if everything we know—or think we know—about ...
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How food companies’ switch to non-GMO ingredients could hurt the poor

Robin Lloyd | 
Consumers have paid significantly higher prices for non-GM foods compared with conventional counterparts in four categories, a new analysis shows ...
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10 tips for better communication about pesticide science, risks

David Zaruk | 
One of the biggest challenges for any risk communications professional today is to deliver positive messages on pesticides. Like any ...
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Farming mom: ‘Organic methods made our farm’s environmental impact worse’

Jennie Schmidt | 
Carpooler In Chief, Homework Enforcement Officer, President of Lunch-Packing, Bedtime Efficiency Strategist… When you’re a mom, you never wear just ...
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Americans think they know about GMOs, but poll shows consumers still badly confused

Robby Berman | 
As a non-expert consumer, it’s hard to know what to think about GMOs. Of course, we’re already consuming them, with ...
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Organic pet food is ‘considerably more expensive’ than traditional alternatives but nutrient benefits insignificant

Cailin Heinze | 
Perceived as being healthier alternatives to conventionally farmed foods, organics are often significantly more expensive – according to Consumer Reports, ...
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How anti-GMO groups copy advocacy ‘tactics’ from the anti-meat movement

Michelle Miller | 
The money trail behind [organic] food companies and activist groups is shocking, and there are similarities between the anti-GMO movement and the ...
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Organic Times: New satire site takes Onion-like look at crop biotechnology activists

Cameron English | 
Agriculture is a serious topic. While farmers in the developing world struggle to save their crops from pest invasions and ...
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How is India’s organic-only farming experiment in Sikkim going? Peering past the propaganda, not so sustainably.

Marc Brazeau | 
India's farm sector is in massive flux and strife right now. After a massive ten-day strike in June, Indian farmers ...
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Viewpoint: Federal regulators should clamp down on ‘misleading’ non-GMO advertising

Dean McGrath | 
For a long time, American consumers .... could read a food label or product advertisement and trust that the information ...
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With limited arable land available around the world, is organic farming sustainable?

Steven Novella | 
This question comes up frequently in discussions of farming practices – how much arable land is there on the Earth, ...
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Viewpoint: Farmers turn to social media to educate public about exaggerated benefits of organic and non-GMO labeled foods

Michelle Miller | 
Years ago, before I fell in love with a farmer and became one myself, I was a big-city girl who ...
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Viewpoint: FDA gives organic food marketers a pass on deceptive labeling—at consumer expense

Henry Miller | 
[W]hen it comes to the $47-billion-a-year organic industry, the FDA gives a complete pass to blatantly false and deceptive advertising ...
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