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It’s been a year since the CRISPR baby controversy. Why are we still without global gene-editing rules?

Emily Mullin |
Around this time last November, Chinese scientist He Jiankui stunned the world when he revealed the birth of the first ...
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Post-Green Revolution study: Projected crop yields unable to feed the world by 2050, we need GMOs, gene editing and other ‘genetic strategies’

Julia Bailey-Serres |
The current trajectory for crop yields is insufficient to nourish the world’s population by 2050. Greater and more consistent crop ...
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Viewpoint: Generation Z to environmentalists: If you care about sustainability, embrace GMOs and gene edited crops

Chris Barnard |
It is important that this new generation follow the facts, not just rigid environmental orthodoxy ...
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Is it time to decide what we want our future gene-edited society to look like?

Amelia Abraham |
Now, we are able to ‘design’ babies, filtering out illnesses, and selecting things like eye colour, hair colour, and even ...
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CRISPR, disease-sensing technologies could yield a ‘cornucopia’ of healthier, tastier foods

MaryAnn Labant |
Consumers may soon begin purchasing fun-sized fruits and vegetables, as well as processed foods that incorporate healthier ingredients .... And ...
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CRISPR therapy demonstrates ‘real curative potential’ for sickle cell disease, beta thalassemia

Adam Feuerstein, Sharon Begley |
The first two patients to receive a CRISPR-based treatment for the inherited blood disorders sickle cell disease and beta thalassemia ...
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Europe’s rejection of GMO, CRISPR crops can teach scientists how to earn consumer trust

Katy Askew |
European regulators and consumers have been steadfast in their rejection of genetic modification in food. The idea of ‘Frankenfood’ has ...
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Gene-editing pioneer Jennifer Doudna calls for greater accountability on anniversary of China scientist CRISPR gene editing human embryo

Jennifer Doudna |
There are key moments in the history of every disruptive technology that can make or break its public perception and ...
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CRISPR-edited sorghum could provide needed protein to 500 million people in Sub-Saharan Africa

Mark Phelps |
RESEARCHERS have achieved a major breakthrough in sorghum, elevating the protein of the globally important cereal crop from 9-10 per ...
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Biofortified CRISPR-edited rice could help battle global vitamin A deficiency

Genome editing could be an alternative approach to improve the vitamin A content of crops, according to a study by ...
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Biotech industry fears Canada’s uncertain CRISPR crop rules will slow farming innovation

Sean Pratt |
Canada is falling behind other jurisdictions in providing clarity on how it will regulate new crop varieties developed through gene ...
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Leaked document suggests EU may relax its strict CRISPR-edited crop regulations

Raúl Rejón |
The European Commission plans to create specific legislation to facilitate the production of genetically edited crops, following the July 2018 ...
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Access to plant genetic data sparks conflict between rich, poor countries trying to breed climate-resilient crops

Ahead of renewed negotiations to revise a global treaty in Rome on [November 11], rich and poor countries are at ...
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Anti-GMO forces target New Breeding Techniques (NBTs) despite similarities to conventional crops

Steven Cerier |
The same meritless arguments leveled against GMOs resurface for New Breeding Techniques (NBTs) ...
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United Nations FAO biotech expert panel: CRISPR gene editing can ‘transform’ agricultural production

CRISPR gene editing has a pivotal role to play in the fight against global food insecurity,  a panel of US ...
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4 keys to the future of synthetic genomics, including the ability to ‘construct entire chromosomes’

Dan Samorodnitsky |
We are already living in a synthetic biology world. Within that huge world is an enormous variety of ideas and ...
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New gene-edited canola variety resists deadly disease, expected to drastically boost crop yields

Three new traits for canola, which can increase crop yields and reduce harmful environmental impacts, has been developed by Cibus, ...
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CRISPR prime editing: Broad Institute biochemist David Liu discusses pros, cons and off-target effects

David Liu, Sharon Begley |
STAT invited readers to submit questions to [biochemist David] Liu on the new [CRISPR prime] technology. He also received some ...
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Will CRISPR’s promise force the organic industry to reconsider its opposition to gene-edited crops?

Andrew Porterfield |
In addition to better nutrition, CRISPR can produce foods with fewer 'inputs' than conventional and organic foods ...
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Efforts to block CRISPR crop cultivation in Australia unlikely to gain political support, parliament member says

Belinda Davis |
A Senate bid to overturn the lack of regulation of Genetically Modified Organisms is unlikely to achieve anything. The Greens ...
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Podcast: CRISPR advances, HIV cures and a perfect predator for superbugs

Exploring the latest advances in medical biotechnology including CRISPR-based gene therapies, infection-fighting viruses and a cure for HIV. Plus reflections ...
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CRISPR got an upgrade. ‘Prime editing’ offers more accurate ‘search-and-replace’

Shelly Fan |
All right, let’s do this one last time. My name is CRISPR. I was made from a bacterial defense system, and ...
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Viewpoint: Moving forward with human gene editing requires scientists to ‘educate, engage, and empower’ the public, policymakers

Bhaargavi Ashok, Jack Karsten |
Researchers have long struggled to draw a line around ethical genome editing. While modifications to somatic cells only affect a single individual, ...
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5 classic American foods CRISPR gene editing could protect from climate change, declining yields

Football is back.... Here are five tailgating classics that gene editing could improve: Beer Anyone who has ever watched Super ...
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77% of Generation Z willing to eat CRISPR, GMO-derived foods, new report shows

Cathy Siegner |
Members of Generation Z — those born between 1995 and 2010 — are the most willing to try foods produced ...
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Will the EU reverse its block on CRISPR crops? Rebel countries urge regulators to reconsider legal status of gene editing

Eddy Wax |
The EU Council will ask the Commission to conduct a study into the “status of novel genomic techniques” for plants ...
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Podcast: CRISPR might save the banana from deadly disease. Will consumers get behind the technology?

Dan Koeppel, Evan Kleiman |
Cavendish bananas seem to be abundant in grocery stores, but a fungus has been threatening its existence for years, and ...