Top 6 Four
Was GMO critic Sheldon Krimsky ‘rigorous’ and ‘courageous’ as Ralph Nader and the NY Times claim? Or was the recently-deceased Tufts professor an anti-science crank?
Was Sheldon Krimsky a seer who appropriately warned about a lack of oversight of the biotechnology revolution, including the inherent ...
How crop gene editing increases nutrition and sustainability
The Sustainable Development Goals (SDGs) were launched in 2015, with the top three goals being poverty eradication, improved food security ...
Viewpoint: Anti-biotechnology activists claim Western corporations ‘colonize’ the developing world. Here’s why they are wrong
Today, many scientific discussions are shot through with social justice rhetoric, and the debate over food security in the developing world ...
Part 1: Does Europe-based Precautionary Principle protect consumers from reckless corporations or retard innovation and undermine public trust in science?
Proponents of the precautionary principle often claim that it is necessary to secure public trust in research and technology. Without ...
Part II: The Clean 18 — USDA finds almost no pesticide-related health concerns from fruits and vegetables grown on American farms, while data on organic food is lacking
The purpose of the following section is to explore commodity to commodity differences by a variety of measures and not ...
Viewpoint: There is a solution to the devastating poultry pandemic – but anti-technology activist groups and outdated regulations are blocking it
The bulldozer belches black smoke into the air, an engine revving with extra effort to push a hill of feathered ...
How once-distinguished The Lancet has become hothouse for anti-science advocacy
Misinformation is rampant on social media. The science community has spent most of the last two years trying to slow ...
Viewpoint: Organic farming best addresses climate change? Why the popular consensus is wrong—and why GE crops should be agriculture’s future
Popular wisdom is often wrong. Consider, for example, how it views organic agriculture, which has grown to a $48 billion a ...
Organic farming is both yield intense and more sustainable? BBC bungles revision of pro-organic ‘propaganda’ aimed at school children
Despite an investigation by BBC’s rural affairs broadcaster Tom Heap, the network continues to peddle fact-challenged study guides promoting organic ...
‘Organic label doesn’t always mean safer,’ study finds: Spinosad insecticide more damaging to beneficial insects than synthetic imidacloprid neonicotinoid banned in Europe
Very low concentrations of the popular organic insecticide spinosad have profound effects on beneficial insect species, including vision loss and ...
Do we need more risk studies to confirm the safety of genetically engineered crops?
The appeal of the 31 European Union parliamentarians [1,2] to the European Commission to provide funds for research on the ...
Viewpoint: Will there ever be organic GMOs? Here’s the science behind why it it’s a good idea
What’s your preference: Food that is organic or not organic? Grown from genetically modified (engineered) seeds or not? How about ...
Viewpoint: Scientific American’s bizarre promotion of ‘woke’ agricultural biotechnology rejectionism
Recently I highlighted four disturbing trends in science journalism that are destroying the public's trust in mainstream academic and public health ...
Viewpoint: How the hazard-based, European-promoted ‘Precautionary Principle’ has undermined global agriculture — and why we should kill it
Twenty years is a long time in the wilderness. Since 2001 and the European Environment Agency’s publication, Late Lessons from Early ...
GMO 25-year safety endorsement: 280 science institutions, more than 3,000 studies
Despite vehement public debate, there is an overwhelming scientific consensus that GE foods present no greater risk than non-GMO crops, ...
How did this acupuncture study get published in Nature?
Before the COVID-19 pandemic hit in early 2020, an unfortunately all-too-common topic for me was the proliferation of dubious acupuncture ...
USRTK and other anti-biotechnology groups are using COVID lab-leak theory to spur opposition to life-saving innovations
Hoping to keep their cause alive in the wake of the pandemic, the anti-GMO movement has glommed on to a ...
Viewpoint: Do phthalates and other chemicals used in food packaging threaten your health, as recent headlines claim? Here’s the science
"Synthetic chemical in consumer products linked to early death, study finds.” "People with the highest levels of phthalates had a ...
Are pesticides in foods a new holiday concern? (‘No’)
The holidays are typically centered around food. Large gatherings of families eating holiday meals, potlucks at work and churches, and ...
‘Monsatan’ resurrected: Washington Post bungles review of misguided (and erroneous) new book
What better time than the Halloween season to indulge anxieties about mortality and its discontents and give running room to ...
Viewpoint: Letter to the EU on climate change and agricultural sustainability
The European Commission is taking public feedback on gene editing. I urge you to send your letter here. If you ...
How did Sri Lanka’s organic-only debacle begin? Simple — ‘uninformed, flawed decisions based on wishful thinking’
All of us have had the experience of learning things, as the saying goes, “the hard way.” That phenomenon has ...
Molecular farming? Edible plant-based vaccines are cheaper, easier, and quicker to produce than traditional shots
Say goodbye to needles — in the future, we may be able to eat our vaccines. Edible plant-based vaccines could revolutionize how we fight ...
Part 2: How anti-biotechnology activists came to embrace COVID vaccine hesitancy
Even as many progressives champion the various COVID vaccines, many Democrats in the US and leftists in other countries remain ...
The A – Z of anti-GM activists in Africa
The developed world — especially Western Europe and North America — have embraced genetic engineering in the medical field, mainly ...
Virus-fighting drugs are difficult to come by. Will COVID help crack the code?
Physician Claudette Poole doesn’t take long to rattle off a list of antiviral medications she prescribes to her patients. “There ...
Part 1: Addressing food security in Nigeria — Seeds of hope for subsistence farmers as insect resistant GM cowpeas finally come to market
Not a lot has improved for Nigeria’s subsistence farmers over the years. Most can’t afford fertilizer and chemicals; there’s no ...
